The Federal Trade Commission is looking to pass a rule making hidden 'junk' fees illegal to pass along to consumers. Restaurant owners aren't supportive of the new proposed rule.
To tip or not to tip, that is the question. At Urban Lodge Brewery and Restaurant in Sauk Rapids they decided to test out the no-tipping model. Urban Lodge owner Roy Dodds says the no tipping model took off last year with restaurants from New York to L.A. changing their policies.
If you missed "2-Cent Tuesday" on WJON, guest Jerry Carlson and I talked with listeners about a possible minimum wage increase and what is the proper way to tip.