red lobster

With all of that information, knowing that a CEO that specializes in 'turning brands around' is coming in, and a holding company that wants out, it's no wonder the label of 'Zombie Brand' is being tossed around with Red Lobster.

Red Lobster isn't just for the seafood lover in you. It's also for that picky eater in every group who just wants a simple chicken dish. The chain that brought seafood to the masses is hoping to broaden its appeal by revamping its menu on Oct. 15 to include more dishes that appeal to those who don't want to eat seafood.