Cooking your Thanksgiving feast can be a challenge. Maybe it's your first time and the thought of cooking an up to 20-pound beast in your oven scares you a little bit? Or maybe you are a veteran turkey cooker and need some fresh ideas on how to to vamp up your turkey?
What's better on a chilly Fall day than coming home to a warm bowl of filling, tasty soup. This recipe is delicious, and you can use the alternative recipes ideas to add variety for the whole family. Enjoy!
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